Originally published on Tue January 8, 2013 9:54 am
Kail Baxley is a young blues singer who grew up in the same South Carolina town as James Brown. Over the course of his childhood, he met the Godfather of Soul several times, and it had a profound effect on Baxley's development as a musician.
Freetown Radio is a free form, mixed bag of sounds showcasing music that is often neglected on commercial radio. Host Roger Kash exposes the intricate and subtle connections linking all genres of music from the dawn of recorded music early in the 20th Century to the so called "modern" sounds of today. Each week Roger deals with a specific theme and explores connections that transcend the boundaries of genre, exposing classifications as just marketing tools that record companies invent to sell records. Freetown Radio strives to be the epitome of non-commercial radio.
Music from the Cajun and Creole archives at the University of Louisiana at Lafayette Center for Culture and Eco-tourism. Megan samples collections like the 1934 Lomax recordings, 1950's recordings by Harry Oster, 1960's recordings by Ralph Rinzler and more recent recordings from Festivals Acadians et Creoles.
Music from around the map. For over a decade now, KRVS has devoted its Sunday evenings to World Music with this program as one of that evening's cornerstones. You can hear field recordings to contemporary hits from around the world.
Dirty Rice is the longest running Louisiana Music show going today. Started by Todd Mouton back in 1991 or so it's now hosted on an alternating week basis by Lee Kleinpeter me. We're trying to bring you the best Louisiana music on your Saturday nights. The way i see it is that it's time to roll up the rug, sweep up the floor, turn up the radio loud and wear out the linoleum if you're housebound, drive a little faster if you're out on the streets or just plain have fun out there cooking in the kitchen.......
Originally published on Mon January 7, 2013 4:52 pm
It's become an annual tradition: bidding up an outrageous price for a Pacific bluefin tuna during the first auction of the new year at Toyko's Tsukiji fish market.
And on Saturday, a bluefin tuna big enough to serve up about 10,000 pieces of sushi fetched a mind-boggling price: $1.76 million. That's about three times as much as last year's tuna and equates to about $3,600 per pound for the 489-pound fish.