Originally published on Wed December 26, 2012 8:41 am
While Melkon Khosrovian was wooing his wife, he quickly realized that she wasn't as enamored with the frequent hard-liquor toasts as his extended Armenian family was. "She would just pick up her glass and put it back down," he recalls. So he decided to experiment with flavor combinations that would be more palatable to her, creating infused liquors such as grapefruit-vanilla or (her favorite) pear-lavender vodka — in hopes that he might help her feel more like part of the family in the process.
We've asked you to tell us what you eat on Christmas Day, regardless of whether you celebrate the holiday. And one thing we've learned from your emails, many of you do share common food traditions: puddings, cookies, eggnog. And some of you have your own little bit of quirk, like Sarah Schwab's(ph) family in Milwaukee. They have a special drink.
Because Christmas Day means good cheer and good food for many, All Things Consideredasked you to describe what you eat on the holiday — whether you celebrate Christmas or not. You told us about tamales, pickled squid, homemade soup and (of course) Chinese food.