Arts & Culture

The Salt
11:18 am
Wed November 13, 2013

Why Can We Taste Bitter Flavors? Turns Out, It's Still A Mystery

The first taste of an olive can be a bit shocking. But eventually, many of us start to enjoy bitter fruits, nuts and beverages.
Screenshot from TEDxTalks/Youtube.com

Originally published on Fri November 15, 2013 8:08 am

For most of us, bitter foods aren't love at first bite. (Not convinced? Just watch the little girl in the video above taste an olive for the first time.)

But after a few espressos or IPAs, most of us warm up to bitter flavors and eventually throw our arms in the air, like the little girl in the video, declaring, "Yes, I love bitter foods!"

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Books
10:55 am
Wed November 13, 2013

Aid Worker: Hard To Put Experience Into Words

As an aid worker, Jessica Alexander worked in Rwanda, Sudan, Sierra Leone, and Haiti, but don't call her a hero or a saint. Alexander tells Michel Martin about why she wanted to challenge perceptions of aid workers in her new book, Chasing Chaos: My Decade In and Out of Humanitarian Aid.

Monkey See
10:14 am
Wed November 13, 2013

'The Real World' Trades The Final Eight Percent Of Its Soul For Magic Beans

The cast of The Real World: Portland.
MTV

It's hard to remember when you look at the last umpteen seasons of MTV's The Real World, but back at the beginning, it was a pretty fascinating show. It once involved people who had actual plans to be musicians or artists or activists, and although there was always conflict, the days before everyone knew the rhythms of Real World editing — which became the rhythms of reality editing in general — it was, I repeat, a pretty fascinating show.

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The Two-Way
6:16 am
Wed November 13, 2013

Book News: TV Pitchman Kevin Trudeau Jailed For Diet-Book Lies

Author and infomercial pitchman Kevin Trudeau.
AP

Originally published on Thu November 14, 2013 7:41 am

The daily lowdown on books, publishing, and the occasional author behaving badly.

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The Salt
4:16 pm
Tue November 12, 2013

Chef Chat: We Pick The Brains Of Ottolenghi And Tamimi

Yotam Ottolenghi and Sami Tamimi grab a quick breakfast with NPR's Madhulika Sikka. They stopped by NPR in October to talk food philosophy.
Morgan Walker/ NPR

Yotam Ottolenghi and Sami Tamimi own four wildly popular London restaurants and have authored runaway best-selling cookbooks for omnivores and vegetarians alike.

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