Arts & Culture

Television
3:29 pm
Tue July 16, 2013

Laughs And Drama Behind Bars With 'Orange Is The New Black'

Taylor Schilling and Lin Tucci in the Netflix series Orange Is the New Black.
Jessica Miglio Netflix

Netflix's original series Orange Is the New Black has two important TV predecessors. One is HBO's Oz, the 1997 men-in-prison drama from Tom Fontana that paved the way for HBO's The Sopranos. The other is Showtime's Weeds, which in the fourth season put one of its central characters behind bars.

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All Tech Considered
1:42 pm
Tue July 16, 2013

A Bedding Innovation For People Who Hate Making Their Beds

Smart Bedding demo photo.
Courtesy of Smart Bedding

Originally published on Tue July 16, 2013 3:51 pm

In a blog series we're calling "Weekly Innovation," we'll explore an interesting idea, design or product that you may not have heard of yet. Last week we featured the sink-urinal. (Do you have an innovation to share? Use this quick form.)

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The Picture Show
1:00 pm
Tue July 16, 2013

Cheers To That! A Photo Exhibit All About Drinking

Patron #1
Henry Horenstein Courtesy of Sasha Wolf Gallery

Originally published on Tue July 16, 2013 4:40 pm

It's exactly what it sounds like.

"I wish I could tell you there was some really profound reasoning," says curator Sasha Wolf, owner of the eponymous gallery.

But, as good ideas often do, this one came over a glass of bourbon, as Wolf was brainstorming summer show ideas.

Oftentimes in the quiet summer months, she explains, galleries will curate group shows on a seasonal topic — like flowers or beaches. But Wolf wanted to do something "a little bit more quirky."

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Music Reviews
12:40 pm
Tue July 16, 2013

Sylvester: 'Mighty Real' Disco Star Deserves A Modern Spotlight

Sylvester's 1978 album Step II resulted in a couple of smash singles, "Dance (Disco Heat)" and "You Make Me Feel (Mighty Real)."
Fantasy Archives

Originally published on Tue July 16, 2013 3:29 pm

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The Salt
11:45 am
Tue July 16, 2013

Local Sake: America's Craft Brewers Look East For Inspiration

Yoed Anis, president of the Texas Sake Company, says "the only constraint holding us back" from faster growth is the absence of a sufficient and consistent rice supply.
Courtesy Texas Sake Company

Originally published on Tue July 16, 2013 12:29 pm

Most of us are familiar with that hot, musky-smelling, cloudy drink served in teacups at sushi bars and sometimes called, erroneously, "rice wine." In other words, most of us have had bad sake.

But finally, Americans are learning to love the good stuff.

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