This month, Jimmy Kimmel's late-night ABC talk show, Jimmy Kimmel Live, joins the 11:35 p.m. nightly lineup — which puts him in direct competition with two reining comedy kings: Jay Leno and Kimmel's idol, David Letterman.
Kimmel, who paid tribute to Letterman at the Kennedy Center Honors in December, didn't break the news to Letterman himself.
Originally published on Wed January 23, 2013 12:08 pm
There are certain foods that are almost as fun to say as they are to eat. This is especially true when it comes to British cuisine. There are the easy jokes about bangers and mash (sausages and mashed potatoes), bubble and squeak (fried patties of cabbage, potatoes and any other random leftovers) and stargazy pie (savory pastry with whole sardines horrifyingly poking their heads out the top crust). While it doesn't have quite the same Anglotastic drama, my favorite entry in the genre is the simple Sunday roast.
"More than anywhere else," writes Rosie Schaap, "bars are where I've figured out how to relate to others and how to be myself." It's the same for a lot of us, though many won't admit it. Americans tend to have a weirdly puritanical view of drinking, and a lot of people see bars as nothing more than havens for lowlifes and alcoholics. But as Schaap points out in her new memoir, they're missing out. "You can drink at home. But a good bar? ... It's more like a community center, for people — men and women — who happen to drink."
The journey from Senegal and poverty to Europe and supposed prosperity takes seven days by fishing boat. The Pirogue spends only about an hour on open water, but that's enough to convey the risks that make the trip foolish, and the desperation that makes it inevitable.