Originally published on Wed November 14, 2012 3:10 pm
Jazz is a sponge for outside sounds. Add another idea to it — say, European classical or gospel-inflected R&B music — and it absorbs, assimilating the sound into a new subgenre: like "third stream" or "soul jazz," respectively. Wring it out, and its own improvisatory essence remains in the mix.
Now it's time to open up the pages of the Washington Post magazine. That's something we do just about every week for interesting stories about the way we live now. And today a story about the business of music.
And now it's time for the occasional feature we call In Your Ear. That's where guests of the program tell us the songs they're listening to for a little inspiration. Today is a very special, probably stressful day for "MasterChef" contestant Christine Ha. Why?
(SOUNDBITE OF MUSIC)
(SOUNDBITE OF TV SHOW, "MASTERCHEF")
GARY RHODES: The person joining Josh in the "MasterChef" finale, that person is Christine.
Other than bluegrass virtuosos like Ricky Skaggs, players of the mandolin don't often get taken very seriously. But a young Israeli musician named Avi Avital is trying to change that. He's not a bluegrass star; instead, his mandolin sings with the sounds of Johann Sebastian Bach, Ernest Bloch and contemporary composers like Avner Dorman.